Hospitality & Catering
CPD Certified | Free PDF & Hardcopy Certificate + Free Life coaching Course | Free Retake Exam | Lifetime Access
Training Express Ltd
Summary
- Certificate of completion - Free
- Certificate of completion - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
Hospitality & Catering Management Training Course
Whether you are a fresher who wants to showcase Hospitality & Catering skills to potential employers, a professional who wants to flourish in their profession, or an organisation who wants their employees to be up to date with the latest industry skills, then this course is for you.
Learning Outcomes
- Structure of the Hospitality & Catering industry and types of hotels
- Manage staff turnover and identify training needs
- Housekeeping operations
- Front-end office operations and communications
- Emergency communication plan
- Employee safety program
- Oversee the Hospitality & Catering department
- Recruit and train staff effectively
Key Features
- Instant e-certificate and a hard copy included
- Fully online, interactive course with audio voiceover
- Developed by qualified professionals in the field
- Self-paced learning and laptop, tablet, and smartphone-friendly
- 24/7 Learning Assistance
- Discounts on bulk purchases
CPD
Course media
Description
Curriculum
Hospitality & Catering Management
- Module 01: An Overview of the Hotel Industry
- Module 02: The Process of Selection and Recruitment in the Industry
- Module 03: The Process of Development and Training in the Industry
- Module 04: Management of Front Office Operations
- Module 05: Housekeeping, Engineering and Security Operations
- Module 06: Food and Beverage Operations
- Module 07: Service Quality in the Industry
- Module 08: Marketing in Travel and Tourism Business
- Module 09: Accounting
- Module 10: Customer Satisfaction
- Module 11: E-Hospitality and Technology
- Module 12: Travel and Tourism
- Module 13: Tourism in the New Normal World
- Module 14: An Overview of Catering Business
- Module 15: Food Safety and Hygiene Laws
- Module 16: Food Safety and Hygiene Management
- Module 17: Food Safety in Catering
- Module 18: Management of Food and Beverage Operations
- Module 19: Marketing and Human Resource
Certification
Once you’ve successfully completed your Hospitality & Catering course, you will immediately be sent a digital certificate.
Who is this course for?
This course is ideal for anyone aspiring to work, or currently works in this industry, particularly in a management role. This includes:
- Hospitality Manager
- Hotel Business Owner
- Restaurant Manager
Requirements
Learners do not require any prior qualifications to enrol on thiscourse.
Career path
- Concierge
- Restaurant Manager
- Event manager
- Wedding planner
- Front desk agent
- Sommelier
- Hotel Business Owner
- Housekeeping Supervisor
- Travel Advisor
Questions and answers
Hello, can i do the course and get my certificate right now please?
Answer:Dear Ibrahim, Yes, you can complete the course and obtain a certificate right away.
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Certificates
Certificate of completion
Digital certificate - Included
Certificate of completion
Hard copy certificate - Included
You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
